FoodScience Of Vermont natural flex capsules - 120 ea

Manufacturer's Suggested Retail Price $43.60

$32.77

You Save: $10.83 (25%)

Availability: Out of stock

Brand: FoodScience of Vermont

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Quick Overview

Helps to restore the thick lubricating fluids around joints to cushion their natural motion.

UPC: 026664344410

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Details

Food Science of vermont natural flex

Chondroitin-4 and 6-sulfates are two classes of glycosaminoglycans that are found in joint cartilage and aid in lubricating and hydration. Glucosamine is a natural amino sugar that is the starting point for the synthesis of glycosaminoglycans the core of connective tissues such as collagen, bone matrix and mucous membranes. Supports hydration and the thick gelatinous nature of the synovial fluid, giving shape, elasticity and rigidity to the tissues in and around the joint. Food Science of Vermont's natural flex provides building blocks that help maintain structural integrity, flexibility and resiliency of connective tissues.

Features

Contains the building blocks for proteoglycans.
Natural flex is a dietary supplement to support connective tissue and joint functions.
Supports hydration and the thick gelatinous nature of the synovial fluid.

Disclaimer: Information on this site is provided for informational purposes only. You should read carefully all on correct product packaging and follow the instructions.

Details

Calcium ascorbate, gelatin, water, silicon dioxide, vegetable stearate.

Details

As a dietary supplement, take 1 Natural Flex capsule twice daily with a meal.

Details

Store in a cool, dry place. Keep out of reach of children.
If you are pregnant or planning pregnancy then consult your physician before taking this product.